The timelessness (“Li”) of the Beis Hamikdash 1) of the physical structure, 2) of the Beis Hamikdash in the heart.

Amaleik is our eternal enemy who attacks us even after we have been (spiritually) redeemed because he finds some weakness (achorayim) to exploit. Thus until Moshiach (even in a relative condition of Geula) he’s there to cool us off.

Misa (death) has many levels and was relevant on a spiritual level before the first sin, and will continue being relevant even after Moshiach comes.

Hashem’s calling from His essence to the Essence of Moshe (and every Yid). This is then brought into the struggle of Avoda (life) in elevating and refining the G-dly soul, the animal soul and the body.

After the end of 1) Birurim and 2) Aliyos, there will still be and additional Aliya in Olom Haba. If we are zoche’ even that Aliya will be through our effort and not a (shameful) gift.

This Kapital [86] corresponded to the Rebbe’s birthday that year (5747). This maamar explains the number 86 the -gimatria (numerical equivalent) of Elokim. It explores three levels of Elokim and three level of sweetening Elokim with Havaya. It concludes with the sweetening of Elokim at it’s source.

This Maamar is a hemshech (continuation) to the one before it. It (also) discusses how Gevura is sweetened (ultimately) in it’s own source. How this is represented in 1) The revelation of the Shechina in this world (in the Beis Hamikdash), 2) The Mitzva of Birchas Kohanim, 3) Pesach and more.  

Krias Yam Suf and Bekias Hanahar are two levels in giluy Elokus. They both prepare for a gift of Torah. Nigla and Nistar.

A Ma’amar that explains the “Knigia” (performance) that Hashem will perform for Yidden in Olom Haba. A struggle between the Livyasan and the Shor HaBar. Each will slaughter the other and Yidden will eat both along with “Yayin HaMishumar” special wine being preserved since creation). What is Livyasan? (the epitome of pure holiness) and what…

Kedusha (Mesiras Nefesh) in the every day is the level of Torah LiShma. There are two levels in this also.